FULLY BOOKED
(Please note: strictly reference only for those who have pre-booked Christmas Day)
Homemade Vegetable Soup (vegetarian)
Champagne Infused Parisienne of Melon, Mixed Berries, Sorbet (vegetarian / coeliac)
Crispy Duck Confit, Braised Red Cabbage, Balsamic Drizzle
Crispy Fried Brie, Wild Cranberry Chutney
Prawn & Smoked Salmon Cocktail, Wheaten Bread
Wild Mushroom & Rocket Risotto, Herb Oil, Parmesan
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Traditional Roast Stuffed Turkey & Ham, Chipolatas, Rich Gravy
Roast Loin of Irish Venison, Smoked Bacon Dauphinoise, Red Cabbage, Red Wine Jus (coeliac)
Pan-fried Hake, Seared Scallops, Asparagus, Herb Cream
Pan-fried Duck Breast, Smoked Bacon Dauphinoise, Roasted Root Vegetables, Red Wine Jus (coeliac)
Parsnip & Porcini Mushroom Wellington, Thyme, Garlic & Parmesan Cream
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Served With Glazed Carrots, Brussels Sprouts, Roast & Creamed Potatoes
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Christmas Pudding, Brandy Sauce
Apple & Cinnamon Creme Brulee, Homemade Shortbread
Baileys Cheesecake
Mixed Berry Pavlova (coeliac)
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Tea or Coffee
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